Secrets of fat-free baking : over 130 low-fat & fat-free recipes for scrumptious and simple-to-make cakes, cookies, brownies, muffins, pies, breads, plus many other tasty goodies

Cover image for Secrets of fat-free baking : over 130 low-fat & fat-free recipes for scrumptious and simple-to-make cakes, cookies, brownies, muffins, pies, breads, plus many other tasty goodies

Title:

Secrets of fat-free baking : over 130 low-fat & fat-free recipes for scrumptious and simple-to-make cakes, cookies, brownies, muffins, pies, breads, plus many other tasty goodies

Author:

Woodruff, Sandra.

ISBN:

9780895296306

Personal Author:

Woodruff, Sandra.

Publication Information:

New York : Avery, 1995.

Physical Description:

232p.

Subject Term:

Cooking

Low-fat diet.

Low-fat diet -- Recipes.

Format:

Books

Document ID:

SD_ILS:520412

Availability:

Holds:

Available:*

Library	Shelf Number	Material Type	Status
Searching... Malvern Library	641.563 WOOD	Non Fiction	Searching... Unknown

Secrets of Fat-Free Baking features over 130 scrumptious recipes that use fat substitutes such as fruit purees and juices, applesauce, honey, nonfat yogurt and buttermilk, and even mashed sweet potatoes and pumpkin. You will learn how to replace refined flours with healthy whole-grain flours, how to whip up fat-free frostings and icings, and much more.

Author Notes

Sandra Woodruff, M.S., R.D., is the author of nine books, including The Good Carb Cookbook and The Best-Kept Secrets of Healthy Cooking. A registered dietitian with a master's degree in nutrition and food science, she is a nutritional consultant to numerous medical groups. She lives in Tallahassee, Florida.

Available:*

Bound With These Titles

On Order

Summary

Summary

Author Notes